Homemade gingerbread
In the New Year’s Eve, the craving for goodies is especially great. Flavors of cinnamon and ginger are top favorites. We suggest making homemade gingerbread, a recipe that depends on the right proportions of ingredients and good thoughts. As our grandmothers said: “Every recipe needs love!” Friends, let’s start the sacrament of cooking
In the New Year’s Eve, the craving for goodies is especially great. Flavors of cinnamon and ginger are top favorites. We suggest making homemade gingerbread, a recipe that depends on the right proportions of ingredients and good thoughts. As our grandmothers said: “Every recipe needs love!” Friends, let’s start the sacrament of cooking
Use
Use
Ingredients
Sugar
250 g
Liquid honey
300 g
Butter
200 g
Chicken egg
4
Orange peel
2 teaspoons
Ground ginger
2 teaspoons
Ground cinnamon
2 teaspoons
Cocoa powder
2 teaspoons
Vanilla
1 g
Baking powder
4 teaspoons
Method of preparation
1
Prepare all the ingredients for the recipe: leave the butter at room temperature to soften. Grate the orange zest using a fine grater, and mix the spices – ginger, ground cinnamon, cocoa powder and vanilla, along with the baking powder, in a bowl
2
Mix the softened butter with the eggs, sugar and honey until smooth
3
Combine the dry and wet ingredients, kneading the dough thoroughly. Wrap the finished dough in plastic wrap and chill it in the refrigerator for 30 minutes
4
Once the chilled dough is ready, roll it out into a sheet with a thickness of no more than seven millimeters, then cut out the shapes you prefer
5
Bake the shapes on parchment paper in a preheated oven at 180 degrees Celsius for about 25 minutes, adjusting the baking time according to your oven’s power
6
Once the gingerbread shapes are done, decorate them with icing. To make the icing, take an egg white, 100 grams of powdered sugar and optionally one gram of food coloring. For a pure white icing, beat the egg white while gradually adding powdered sugar, and optionally incorporate the food coloring
7
Your dish is ready!
A fun and engaging activity is decorating festive gingerbread cookies with the whole family. Share the recipe on social media and enjoy! Enjoy your meal! With care for you, UE “Borisovskiy kombinat hleboproduktov”
